THE SEED SCHOOL OF mIAMI MEAL PROGRAM

At THE SEED SCHOOL OF MIAMI we are committed to our students’ health and wellness. Research shows that healthy students are better able to pay attention in class and better positioned to succeed in school and in life.

The goals of our food program are to:

·       Support the academic success and achievement of our students

·       Provide nutritious meals at no charge which allow students to maintain focus  

·       Provide healthy and fresh food offerings along with education on making healthy choices

·       Expose our students to new culinary experiences while still offering “kid favorites”

Click HERE to view the school’s Local School Wellness Policy

All stakeholders are able to participate in the development, review, update, and implementation of the Local School Wellness Policy. Please contact Vanessa Favier at vfavier@miami.seedschoolorg or the school office for more details.

 Student Meals at No Charge

ALL SEED Miami students are provided healthy, nutritious meals at no charge, including breakfast, lunch and snack through the National School Breakfast and Lunch Programs. Encourage your student to start each day with a healthy school breakfast! Eating breakfast at school is a great way for students to socialize with friends and to start the day ready to learn.

A special supper and late night snack are also provided each day that students are on campus.

Click Here for this month’s menu!

We are pleased to be partnering with GENUINE FOODS who is supplying meals for our school. 

Meals are planned with student preferences in mind and follow the regulations of the National School Lunch and School Breakfast Program. 

Healthy School Meals contain:

·       Lean protein

·       Whole grains

·       Fresh Fruits or 100% Fruit Juice

·       A variety of vegetables

·       A choice of milk,

Meals are minimally processed, calorie and sugar controlled, low in sodium, contain less than 10% saturated fat and 0g of trans fat.

Summer Meals 

When school is not in session, the Summer Meals Program (SFSP) provides free meals to kids and teens in low-income areas. Click the link below to quickly and easily find summer meal sites near you.

Meals for Kids Site Finder

Allergies and Meal Modification

If your student has any food allergies or needs a meal modification, families are required to notify the school nurse and provide documentation from a licensed medical professional, such as a Physician, Dietician or other medical professional that is authorized to write prescriptions. 

Click below to download and print the required Return completed forms to the school. Meal Modification forms must be renewed annually.

For more information on the school nutrition program, contact: Vanessa Favier at vfavier@miami.seedschool.org

Meal Modification Form - English
Meal Modification Form - espanol

 In accordance with federal civil rights law and USDA civil rights regulations and policies, the USDA, its agencies, offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the state or local agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

  1. Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410;

  2. Fax: (202) 690-7442; or

  3. Emailprogram.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.


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